USVI and PR Fishery Censuses, 2015-16

Puerto Rican commercial fishermen census forms, Spanish and English versions.

OMB Control No. 0648-XXXX Expiration date: XXXX, 20XX

CENSO PESQUERO 2015-2016

E stado Libre Asociado de Puerto Rico

Departamento de Recursos Naturales y Ambientales

NOAA Fisheries Service

Muchas gracias por tomarse el tiempo para responder a esta encuesta voluntaria. Estimamos que en promedio se tomara 30 minutos en completar este cuestionario, esto incluye el tiempo repasando las instrucciones, identificando las fuentes de datos existentes, buscando y manteniendo los datos necesarios, y completando y revisando la recolección de la información. Si tiene comentarios acerca de este estimado o cualquier otro aspecto o problema asociado a esta entrevista comuníquese con el Señor Juan J. Agar, National Marine Fisheries Service (NMFS), 75 Virginia Beach Drive, Miami, Florida 33149.  Este informe es requerido y autorizado por 50 CFR 622.5(a) (1) (v).  La información considerada será confidencial de acuerdo a la Orden Administrativa 216-100 de la Nacional Oceanic and Atmospheric Administration (NOAA).  Sin embargo, ninguna persona será obligada a responder, ni será penalizada por no hacerlo.  NMFS y el Departamento de Recursos Naturales y Ambientales de Puerto Rico solicita esta información para mejorar la conservación y gestión de los recursos pesqueros marinos en el Estado Libre y Asociado de Puerto Rico. Su participación en esta encuesta es completamente voluntaria y no tiene que contestar ninguna pregunta que no desee contestar.

Todo lo que hablemos será confidencial. Cuando terminemos nuestras entrevistas y otros aspectos de este proyecto, escribiremos un informe en el que resumirá todo lo que hemos aprendido. No utilizaremos nombres de personas en este informe, tampoco escribiremos sobre temas sensitivos.

Entrevista (marque una)  no contacto  reusó  entrevista parcial  entrevista completa

Si no hubo contacto, especifique fechas, horas y método(s) de contacto:________________________________

___________________________________________________________________________________________

Si reusó o entrevista parcial, expliqué razón: _____________________________________________________

___________________________________________________________________________________________

Método de entrevista  En persona  Teléfono  Otro (especifique):________________

Número de entrevista: __________ Entrevistador: ____________ __ Fecha: _______

Contacto en Puerto Rico: Daniel Matos-Caraballo (787) 230-4954

Email: Matos_Daniel@hotmail.com

FORMULARIO DEL CENSO PESQUERO DE PUERTO RICO (2015-2016)

1. Nombre del pescador: __________________________________ _______ Apodo:_________________

2. Dirección (Barrio, Municipio): _____________________________________________ Código postal:_______

3. Teléfono de la casa: (_____) - _____ - _______ Celular: (_____) - _____ - _______

4. Edad: _____

5. Raza (Elija uno o más)  Amerindio o Nativo de Alaska  Asiático  Negro o Afro-Americano  Nativo de Hawaii o Isleño del Pacifico  Blanco  Otro:_________

6. Etnia  Hispano o Latino  No Hispano o Latino  Otro:_________

7. Estado civil:  Soltero  Casado  Separado/divorciado  Viudo  Otro:________

8. Número de familiares que dependen económicamente de Usted _____ (inclúyase)

9. Nivel de educación más alto alcanzado:

• Escuela elemental (K-Sexto)  Escuela intermedia (Séptimo-Noveno)

• Escuela superior (Décimo-Doce)  Cursos técnicos (post-secundarios)

• Algo de Universidad  Grado de Universidad

• Algo de Escuela Graduada  Estudios Graduados/Profesional

10. Rol en la embarcación:  Capitán  Proel  Pescador con licencia en el barco de otra persona

11. Años de experiencia como pescador: Capitán _____ + Proel _____ = Total _____ años

12. ¿Pesco en los últimos 12 meses?  Si  No (Razón: __________________________________________ )

13. ¿Pesca todo el año o por temporada?  Todo el año  por temporada (meses:__________ especies:____________)

14. ¿Pesca a tiempo completo o parcial?

 Tiempo completo

 Tiempo parcial [objetivo:  ingresos consumo /dieta Ambos]

15. ¿Pesca mayoritariamente los fines de semana y feriados?  Sí  No

16. ¿A qué otras actividades se dedica? _______________________________________________________________

17. ¿Qué tipo de pesca haces? Identificar y rankear en base a ingresos

 #__Nasas/cajones  #__ Cordel  #__ Redes  #__ Buzo ( c/tanque  skin)

 #__ Charter  #__ Subsistencia  #__ Otro: _____________

18. ¿Cuáles especias que capturas? Identificar y rankear en base a ingresos

#__ Peces de arrecife #__ Pargos de agua profunda  #__ Pesca pelágica

#__ Langosta #__ Carrucho  #__ Octopus/Pulpo

#__ Carnada para venta  #__ Ceti  #__ Peces ornamentales #__ Juey

19. ¿Cuantas horas por semana le dedicas a la pesca y actividades relacionadas (arreglos de redes, mercadeo)?

 Mas 36 horas  15-36 horas  8-15 horas  >8 horas

20. ¿Cuántos viajes haces? #_____ viajes por semana (o mes)

21. ¿Cuánto duran tus viajes? _________horas/viaje (dock to dock)

22. ¿Cuantas horas por semana dedicas a?:

1. Mantenimiento y reparación de su barco y motores _____ horas/semana

2. Mantenimiento y reparación de artes _____ horas/semana

3. Preparación de viaje (acomodando el barco, llenando tanques, conduciendo a la rampa) _____ horas/semana

4. Venta de pescado _____ horas/semana

23. ¿Cuantos tripulantes participan en la pesca?

 Pesco solo  #__Proeles (Rol:_________________)  #__ pescadores con licencia

24. Lugar de desembarco (Centro): Primario:_________________ Secundario: _________________

25. ¿Pertenece a alguna organización de pesca? Si __ No __ Cual _______________________

26. Localización área de pesca (caladeros):

 Orilla  Plataforma insular (0-80 brazas)

 Talud/beril (80-200 brazas)  Aguas oceánicas (Pelágico. >200 brazas)

27. ¿De dónde vienen la mayoría de sus capturas?  Aguas PR (0-9 millas)  Aguas Federales (>9 millas)  Igual

28. Manejo de la pesca:

 entero con hielo  entero sin hielo  desbucha con hielo  desbucha sin hielo

vivero  filete  rebanada(“steaks”)  descamado otro (especifique :________)

29. ¿A qué porcentaje de sus capturas le pone hielo?

 Todo  >3/4  3/4-1/2  1/2-1/14 <1/4  No uso hielo

30. ¿Porcentaje de la pesca expedido por los siguientes canales (que sume al 100%):

 Villa pesquera/Asociación ___ % (cual:______________)  Otro pescador___%

 Acopiador ___ %  Ambulante ___ % (casa,  rampa,  calle)  Pescadería propia___ %

 Pescadería ___ %  Restaurante ___%  Hotel___ %  Supermercado ___ %

 No vendo  Mercado central ___ % (cual:______________)  Otro: ___________

31. ¿Cuantas embarcaciones de pesca posee? ________ No. Dinghies ______

32. ¿Dónde guarda su barco?  Hogar  Otro (especifique lugar):_________________________

33. Información sobre la embarcación:

	Bote 1 (primario)	Bote 2	Bote 3	Repuesto
Participación del barco (0-100%)	%	%	%	X
Lo uso el año pasado? Si NO, porque?	 Si  No	 Si  No	 Si  No	X
Año de construcción				X
Eslora (pies)				X
Numero de motores Fuera de borda	 #__	 #__	 #__
Interior	 #__	 #__	 #__
Fuera de borda/Interior	 #__	 #__	 #__
Propulsión (HP) Motor # 1 HP
Motor # 2 HP
Motor # 3 HP
Tipo de combustible Gas	 #__	 #__	 #__	 #__
Gas and oil	 #__	 #__	 #__	 #__
Diesel	 #__	 #__	 #__	 #__
Tipo de casco Madera				X
Madera/Fiberglass				X
Fiberglass				X
Aluminio				X
Acero				X
Otro				X
Equipo eléctrico GPS	 #__	 #__	 #__	 #__
Depth finder	 #__	 #__	 #__	 #__
Fish finder	 #__	 #__	 #__	 #__
Marine radio	 #__	 #__	 #__	 #__
EPIRB	 #__	 #__	 #__	 #__
Cell phone	 #__	 #__	 #__	 #__
Radar	 #__	 #__	 #__	 #__
Other (specify):____________	 #__	 #__	 #__	 #__
Equipo de pesca* Winch (E,H)	 #__(E,H)	 #__(E,H)	#__(E,H)	#__(E,H)
Reel Manual	 #__	 #__	 #__	 #__
Reel Hidráulico	 #__	 #__	 #__	 #__
Reel Eléctrico	 #__	 #__	 #__	 #__
Other (specify)	 #__	 #__	 #__	 #__

34. Valor total aproximado de la(s) embarcación(es), motor y equipo de pesca/electrónico descripto si fuese a vender en condición actual: $__________

35. Información sobre artes de pesca:

Artes	Cantidad	Valor de las artes en condición actual ($)
Cordeles
Cordel de mano
Silga
Caña (Spinning, trolling)	Spinning: #_____ Trolling:: #_____
Palangre horizontal
Palangre de tiburón
Palangres Verticales
Fuete o Potala
Fuete de Galonear
Redes
Trasmallo o filete
Mallorquín (Peces, langostas)	Peces: #_____ Langosta: #_____
Atarraya (Carnada, camarones)	Carnada: #_____ Camarón: #_____
Redes para peces ornamentales
Submarina
Skin/SCUBA	 Fisga #____  Tanques # ____  Bicheros # ____  Canastos # ____  Slurp guns # ____
Trampas
Nasa
Nasas de pargo de profundidad
Cajones

36. ¿Comparado con 5 años atrás como está la condición del recurso?

Mejor  Igual  Peor  No Sable  No responde

• Razones: _____________________________________________________________________________

37. ¿Comparado con 5 años atrás como está la salud de los arrecifes de coral?

• Mejor  Igual  Peor  No Sable  No responde

• Razones: _____________________________________________________________________________

38. ¿Qué tan fácil es conseguir empleo fuera de la pesca?

 Muy difícil  Difícil  Fácil  Muy fácil  No Sable  No responde

39. ¿Comparado con 5 años atrás como está la economía hogareña?

 Mejor  Igual  Peor  No Sable  No responde

40. ¿Cuáles son los tres mayores problemas socio-económicos que afectan su pesca?

1. ____________________________________________________________________________________

2. ____________________________________________________________________________________

3. ____________________________________________________________________________________

*(Si dice reglamento especifique que regulación en particular, NR: no responde; NS: no sabe)

41. Porcentaje del ingreso del hogar (no personal) proviene de la pesca: ________ %

Puerto Rican commercial fishermen census form (English Translation).

OMB Control No. 0648-XXXX Expiration date: XXXX, 20XX

FISHERMEN CENSUS 2015-2016

C ommonwealth of Puerto Rico
Department of Natural and Environmental Resources

NOAA Fisheries Service

Thank you for taking the time to respond to this voluntary survey. Public reporting burden for this collection of information is estimated to average about 30 minutes per response including the time for reviewing the instructions, searching the existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.  Send comments regarding this burden estimate or any other aspects of this burden to Mr. Juan Agar, National Marine Fisheries Service, 75 Virginia Beach Drive, Miami, Florida 33149.  This reporting is required under and is authorized under 50 CFR 622.5(a) (1) (v).  NOAA Administrative Order 216-100 sates that the information provided shall be treated as confidential.  Notwithstanding any other provision of the law, no person is required to respond to, nor shall any person be subject to a penalty for failure to comply with, a collection of information subject to the requirements of the Paperwork Reduction Act (PRA), unless that collection displays a currently valid OMB Control Number.  NMFS and the Department of Environmental and Natural Resources of the Commonwealth of Puerto Rico require this information to improve the conservation and management of marine fishery resources in Puerto Rico.  Participation in this survey is voluntary, and you do not need to answer any questions you do not wish to answer.

Everything we discuss will be confidential. When we complete our interviews and other work, we will write a report that summarizes everything we have learned. We will not use people’s names in our reports, or write about anything that is sensitive.

Interview (circle one)  no contact  refusal  partial  complete

For no contact, specify date, time and method of contact: ___________________________________________________

__________________________________________________________________________________________________

For refusal or partial interviews, why? __________________________________________________________________

__________________________________________________________________________________________________

Contact method (in-person, phone, etc.):  In-person  Phone  Other (specify):___________________

Survey number: ____________ Interviewer: ____________ Date: _________

Contact person in PR: Daniel Matos-Caraballo (787) 230-4954

Email: Matos_Daniel@hotmail.com

PUERTO RICAN COMMERCIAL FISHERMEN CENSUS FORM (2015-2016)

1. Name: __________________________________ Nickname:_________________

2. Address (include Neighborhood, Municipality): _________________________________________ Zip code:_________

3. Home phone: (_____) - _____ - _______ Cellular: (_____) - _____ - _______

4. Age: _____

5. Race (Select one or more)  American Indian or Alaska Native  Asian  Black or African American  Native Hawaiian or Other Pacific Islander  White  Other:_________

6. Ethnicity  Hispanic or Latino  Not Hispanic or Latino  Other:_________

7. Marital status:  Single  Married  Separated/divorce  Widow  Other:________

8. Number of family members that financially depend on you _____ (include yourself)

9. Level of education completed:

• Elementary school  Junior high  Some high school  High school diploma

 Trade school  Some college  College degree Post-graduate

10. Type of fishermen:  Captain  Helper  Licensed fisherman fishing on someone else’s boat

11. How many years have fished as? Captain _____ + Helper _____ = Total _____ years.

12. Did you fish the last 12 months?  Yes  No (Reason:_______________________________________)

13. Fishing frequency:  Fish year round  By season (month:__________ species:_________________)

14. Do you fish full-time or part-time basis?

 Full-time

 Part-time [objective:  income  own/family consumption  Both]

15. Do you fish primarily on weekends and holidays?  Yes  No

16. What other employment do you engage in? _______________________________________________________

17. Type of commercial fishermen. After identifying species, rank them based on revenue generated.

 #__Trap fisher  #__ Line fisher  #__ Net fisher  #__ Diver ( tank  skin)

 #__ Charter  #__ Subsistence  #__ Other: _____________

18. What species do you commercially fish for? After identifying species, rank them based on revenue generated.

 #__ Reef fish  #__ Deep-water snapper  #__ Pelagics

 #__Lobster  #__ Conch  #__ Octopus

 #__ Bait sold  #__Ceti  #__ Ornamentals  #__ Land crab

19. How many hours per week do spend fishing and in fishing related activities (fixing gear, marketing fish)?

 More than 36 hours  15-36 hours  8-15 hours  >8 hours

20. How often do you fish? __________ trips per week (or month)

21. How long are your fishing trips? _________hours/trip (dock to dock)

22. How many hours per week do you spend:

1. Repairing and maintaining boat and engine _____ hours/week

2. Repairing and maintaining fishing gear: _____ hours/week

3. Preparing for fishing (filling boat, filling tanks, driving to the dock/boat ramp) _____ hours/week

4. Fish sales _____ hours/week

23. How many people do you commercially fish with?

Fish alone  With ___ # helpers (role(s):_____________)  With ___(#) licensed comm. fishermen.

24. Landing sites: Main :_________________ Secondary: _________________

25. Do you belong to a fishing organization?  Yes  No Which? ____________________________

26. Location of fishing grounds

• Shore  Platform (0-80 fathoms)  Slope (80-200 fathoms)  Deep sea (> 200 fathoms)

27. Where most of your landings came from?

 USVI waters  federal waters  About equal

28. How do you market your fish? Identify and rank

 whole (iced)  whole (not iced) cleaned (gutted and scaled - iced) cleaned (gutted and scaled –not iced)

Live  filleted  steaks  scaled other (specify :________)

29. How much of your catch is iced?

 All  >3/4  3/4-1/2  1/2-1/14 <1/4  none

30. Where do you sell your fish? Identify and rank according to sales value.

Fish coop (which:_____________________ ) ___ % Another fishermen

 Buyer___ %  Peddle ___ % (home,  ramp,  road)  Own fish store___ %

 Fish store___ %  Restaurant ___%  Hotel___ %  Supermarket ___ %

Do not sell  Central market ___ % (which:______________)

 Other (specify):__________

31. How many fishing boats do you own? ________ No. Dinghies ______

32. Where do you keep your boat?  Home  Other (specify:_________________________)

33. Boat information

	Boat 1 (main boat)	Boat 2	Boat 3	Spares
Percent ownership of the boat? (%)	%	%	%	X
Was the boat active last year (Y/N)? If no why?	 Yes  No	 Yes  No	 Yes  No	X
Year built				X
Boat length (ft.)				X
Number of engines Outboard	 #__	 #__	 #__
Inboard	 #__	 #__	 #__
Inboard/Outboard	 #__	 #__	 #__
Engine power Engine 1 HP
Engine 2 HP
Engine 3 HP
Fuel type Gas				
Gas and oil				
Diesel				
Hull construction Wood				X
Wood/Fiberglass				X
Fiberglass				X
Aluminum				X
Steel				X
Other				X
Boat equipment/electronics GPS	 #__	 #__	 #__	 #__
Depth finder	 #__	 #__	 #__	 #__
Fish finder	 #__	 #__	 #__	 #__
Marine radio	 #__	 #__	 #__	 #__
EPIRB	 #__	 #__	 #__	 #__
Cell phone	 #__	 #__	 #__	 #__
Radar	 #__	 #__	 #__	 #__
Other (specify):____________	 #__	 #__	 #__	 #__
Number Fishing equipment Winch	 #__(E,H,G)	 #__(E,H)	 #__(E,H)	 #__(E,H)
Reel Manual	 #__	 #__	 #__	 #__
Reel Hydraulic	 #__	 #__	 #__	 #__
Reel Electric	 #__	 #__	 #__	 #__
Other (specify)	 #__	 #__	 #__	 #__

*(Electric, Hydraulic)

34. Approximate value in its present condition (used) of the vessel(s), engine(s) and fishing equipment/electronics described above: $__________

35. Información sobre artes de pesca:

Gear	Quantity	Value of gear in present condition ($)
Hook and line
Handline
Troll
Rod and reel (Spinning, trolling)	Spinning: #_____ Trolling:: #_____
Horizontal longline
Shark longline
Vertical longline
Anchored
Drifting
Nets
Gillnet
Trammel net (Fish, lobster)	Fish: #_____ Lobster: #_____
Cast net (Bait, Shrimp)	Bait: #_____ Shrimp: #_____
Nets for ornamental fish
Submarine
Skin/SCUBA	 Spear #____  Tanks # ____  Gaff # ____  Basket # ____  Slurp guns # ____
Traps/pots
Fish trap
Deep-water snapper trap
Lobster trap

36. Compared with 5 years ago, is fishing:

 better  about the same  worse  Don’ know  No answer

Why? ________________________________________________________________________

37. Compared with 5 years ago do you think that health of coral reef

 better  about the same  worse  Don’ know  No answer

Why? ________________________________________________________________________

38. ¿How easy is to find employment outside fishing (circle one)?

 very hard  hard  easy  very easy  Don’ know  No answer

39. ¿Compared with 5 years ago, how is household financial well-being (circle one)?

 better  about the same  worse  Don’ know  No answer

Why? _______________________________________________________________________

40. What are the main socio-economic problems affecting your fishery? (If regulations please specify)

1. ______________________________________________________________________

2. ______________________________________________________________________

3. ______________________________________________________________________

41. What percentage of your household income comes from fishing?___ %

OMB Control No. 0648-XXXX Expiration date: XXXX, 20XX

F ISHERMEN CENSUS 2015-2016

United States Virgin Islands

Department of Planning and Natural Resources

NOAA Fisheries Service

Thank you for taking the time to respond to this voluntary survey. Public reporting burden for this collection of information is estimated to average about 30 minutes per response including the time for reviewing the instructions, searching the existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.  Send comments regarding this burden estimate or any other aspects of this burden to Mr. Juan Agar, National Marine Fisheries Service, 75 Virginia Beach Drive, Miami, Florida 33149.  This reporting is required under and is authorized under 50 CFR 622.5(a) (1) (v).  NOAA Administrative Order 216-100 sates that the information provided shall be treated as confidential.  Notwithstanding any other provision of the law, no person is required to respond to, nor shall any person be subject to a penalty for failure to comply with, a collection of information subject to the requirements of the Paperwork Reduction Act (PRA), unless that collection displays a currently valid OMB Control Number.  NMFS and the Department of Planning and Natural Resources of the U.S. Virgin Islands require this information to improve the conservation and management of marine fishery resources in the U.S Virgin Islands.  Participation in this survey is voluntary, and you do not need to answer any questions you do not wish to answer.

Everything we discuss will be confidential. When we complete our interviews and other work, we will write a report that summarizes everything we have learned. We will not use people’s names in our reports, or write about anything that is sensitive.

Interview (circle one)  no contact  refusal  partial  complete

For no contact, specify date, time and method of contact: ___________________________________________________

__________________________________________________________________________________________________

For refusal or partial interviews, why? __________________________________________________________________

__________________________________________________________________________________________________

Contact method (in-person, phone, etc.):  In-person  Phone  Other (specify):___________________

Survey number: ____________ Interviewer: ____________ Date: _________

Contact person in USVI: To be determined.

Email: To be determined.

USVI COMMERCIAL FISHERMEN CENSUS FORM (2015-2016)

1. Name: __________________________________ Nickname:_________________

2. Address (include Estate and Island): _________________________________________________ Zip code:_________

3. Home phone: (_____) - _____ - _______ Cellular: (_____) - _____ - _______

4. Age: _____

5. Race (Select one or more)  American Indian or Alaska Native  Asian  Black or African American  Native Hawaiian or Other Pacific Islander  White  Other:_________

6. Ethnicity  Hispanic or Latino  Not Hispanic or Latino  Other:_________

7. Marital status:  Single  Married  Separated/divorce  Widow  Other:________

8. Number of family members that financially depend on you _____ (include yourself)

9. Level of education completed:

• Elementary school  Junior high  Some high school  High school diploma

 Trade school  Some college  College degree Post-graduate

10. Type of fishermen:  Captain  Helper  Licensed fisherman fishing on someone else’s boat

11. How many years have fished as? Captain _____ + Helper _____ = Total _____ years.

12. Did you fish the last 12 months?  Yes  No (Reason:_______________________________________)

13. Fishing frequency:  Fish year round  By season (month:__________ species:_________________)

14. Do you fish full-time or part-time basis?

 Full-time

 Part-time [objective:  income  own/family consumption  Both]

15. Do you fish primarily on weekends and holidays?  Yes  No

16. What other employment do you engage in? _______________________________________________________

17. Type of commercial fishermen. After identifying species, rank them based on revenue generated.

 #__Trap fisher  #__ Line fisher  #__ Net fisher  #__ Diver ( tank  skin)

 #__ Charter  #__ Subsistence  #__ Other: _____________

18. What species do you commercially fish for? After identifying species, rank them based on revenue generated.

 #__ Reef fish  #__ Deep-water snapper  #__ Lobster

 #__ Conch  #__ Coastal pelagics  #__ Deep-water pelagics

 #__ Whelk  #__ Bait sold  #__ Other (specify):_____________

19. How many hours per week do spend fishing and in fishing related activities (fixing gear, marketing fish)?

 More than 36 hours  15-36 hours  8-15 hours  >8 hours

20. How often do you fish? __________ trips per week (or month)

21. How long are your fishing trips? _________hours/trip (dock to dock)

22. How many hours per week do you spend:

5. Repairing and maintaining boat and engine _____ hours/week

6. Repairing and maintaining fishing gear: _____ hours/week

7. Preparing for fishing (filling boat, filling tanks, driving to the dock/boat ramp) _____ hours/week

8. Fish sales _____ hours/week

23. How many people do you commercially fish with?

Fish alone  With ___ # helpers (role(s):_____________)  With ___(#) licensed comm. fishermen.

24. Landing sites: Main :_________________ Secondary: _________________

25. Do you belong to a fishing organization?  Yes  No Which? ____________________________

26. Location of fishing grounds

• Shore  Platform (0-80 fathoms)  Slope (80-200 fathoms)  Deep sea (> 200 fathoms)

27. Where most of your landings came from?

 USVI waters  federal waters  About equal

28. How do you market your fish? Identify and rank

 whole (iced)  whole (not iced) cleaned (gutted and scaled - iced) cleaned (gutted and scaled –not iced)

Live  filleted  steaks  scaled other (specify :________)

29. How much of your catch is iced?

 All  >3/4  3/4-1/2  1/2-1/14 <1/4  none

30. Where do you sell your fish? Identify and rank according to sales value.

___ % Government market (which:_____________________ ) Another fishermen

 Buyer___ %  Peddle ___ % (home,  ramp,  road)  Own fish store___ %

 Fish store___ %  Restaurant ___%  Hotel___ %  Supermarket ___ %

Do not sell  Villa pesquera/Association ___ % (which:______________)

 Other (specify):__________

31. How many fishing boats do you own? ________ No. Dinghies ______

32. Where do you keep your boat?  Home  Other (specify:_________________________)

33. Boat information

	Boat 1 (main boat)	Boat 2	Boat 3	Spares
Percent ownership of the boat? (%)	%	%	%	X
Was the boat active last year (Y/N)? If no why?	 Yes  No	 Yes  No	 Yes  No	X
Year built				X
Boat length (ft.)				X
Number of engines Outboard	 #__	 #__	 #__
Inboard	 #__	 #__	 #__
Inboard/Outboard	 #__	 #__	 #__
Engine power Engine 1 HP
Engine 2 HP
Engine 3 HP
Fuel type Gas				
Gas and oil				
Diesel				
Hull construction Wood				X
Wood/Fiberglass				X
Fiberglass				X
Aluminum				X
Steel				X
Other				X
Boat equipment/electronics GPS	 #__	 #__	 #__	 #__
Depth finder	 #__	 #__	 #__	 #__
Fish finder	 #__	 #__	 #__	 #__
Marine radio	 #__	 #__	 #__	 #__
EPIRB	 #__	 #__	 #__	 #__
Cell phone	 #__	 #__	 #__	 #__
Radar	 #__	 #__	 #__	 #__
Other (specify):____________	 #__	 #__	 #__	 #__
Number Fishing equipment Winch	 #__(E,H,G)	 #__(E,H)	 #__(E,H)	 #__(E,H)
Reel Manual	 #__	 #__	 #__	 #__
Reel Hydraulic	 #__	 #__	 #__	 #__
Reel Electric	 #__	 #__	 #__	 #__
Other (specify)	 #__	 #__	 #__	 #__

*(Electric, Hydraulic)

34. Approximate value in its present condition (used) of the vessel(s), engine(s) and fishing equipment/electronics described above: $__________

Nets

No owned

Material

Length (ft.)

Width (ft.)

Height (ft.)

Shape

Bar Mesh (inch)

Use 3 miles

Use >3 miles

Depth range (ft)

Soak time (days/hrs) circle

Hrs fished

season

Beach seine

Haul net

Gillnets (bait)

Umbrella (lift) net

Other: _______

35. Approximate value in its present condition (used) of the net gear described above: $__________

Pots

No owned

Material

Length (ft.)

Width (ft.)

Height (ft.)

Shape

Bar Mesh (inch)

Use 3 miles

Use >3 miles

Depth range (ft)

Soak time (days/hrs) circle

Hrs fished

season

Lobster

Fish

Other

36. Approximate value in its present condition (used) of the pot/trap gear described above: $__________

Hook and line	No owned	Hooks/line	Length (ft.)	Use 3 miles	Use >3 miles	Depth range (ft)	Hrs fished	season
Surface longline
Botton longline
Vertical set line (multi-hook deep-water snapper-grouper)
Vertical set line (single hook pelagics)
Tuna buoy or reel buoy fishing
Trolling Handline? Rod&reel?
Drift fishing Handline? Rod&reel?
Anchor fishing Handline? Rod&reel?

37. Approximate value in its present condition (used) of the hook and line gear described above: $__________

Skin and SCUBA	No tanks	No. snare	No spear guns	Use 3 mile	Use >3 miles	Depth range (ft)	Hrs fished	season
Skin (free) diving	X
SCUBA diving

38. Approximate value in its present condition (used) of the diving gear described above: $__________

39. Compared with 5 years ago, is fishing:

 better  about the same  worse  Don’ know  No answer

Why? ________________________________________________________________________

40. Compared with 5 years ago do you think that health of coral reef

 better  about the same  worse  Don’ know  No answer

Why? ________________________________________________________________________

41. ¿How easy is to find employment outside fishing (circle one)?

 very hard  hard  easy  very easy  Don’ know  No answer

42. ¿Compared with 5 years ago, how is household financial well-being (circle one)?

 better  about the same  worse  Don’ know  No answer

Why? _______________________________________________________________________

What are the main socio-economic problems affecting your fishery? (If regulations please specify)

1. ______________________________________________________________________

2. ______________________________________________________________________

3. ______________________________________________________________________

43. What percentage of your household income comes from fishing?___ %