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PECAN SHELLERS & PROCESSORS INQUIRY 2005 Crop |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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Georgia Field Office Stephens Federal Building Athens, GA 30601 Phone: 706-546-2236 Email: nass-ga@nass.usda.gov |
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Please report the quantity of 2005 crop pecans which you have handled. The cooperation of all shellers and processors is needed to check the pecan estimates of the Department of Agriculture, which include State production figures and quantities shelled.
Response to this survey is voluntary and not required by law. However, we greatly appreciate the excellent cooperation of members of the pecan industry. This assistance has increased the accuracy and completeness of your pecan data. Your report will be held confidential. Please return this form promptly in the enclosed postage paid envelope.
NOTE: The extra copy is for your records. |
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Please make corrections to name, address and Zip Code, if necessary. |
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INSTRUCTIONS:
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POUNDS IN THE SHELL |
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Improved |
Seedlings |
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1. Total pounds of 2005 crop pecans shelled to date, including pecans shelled for others (unshelled basis). . . . . . . . . . . . . . . . . . . . . . . . . . .+ |
061 |
161 |
a. Of the total quantity of pecans shelled to date, what is the meat equivalent production?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
062 |
162 |
2. Of the total pecans shelled (item 1), how many were: |
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a. grown by you?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
063 |
163 |
b. purchased from others? (including consignments and delayed payment terms). . . . . . . . . . . . . . . . . . . . . . . . |
064 |
164 |
c. custom shelled for others?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
065 |
165 |
3. Pounds of 2005 crop pecans sold in the shell: |
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a. to other commercial shellers or processors. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .+ |
066 |
166 |
b. to wholesalers, retailers, mixers, etc.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . + |
067 |
167 |
c. direct to consumers through mail orders, your own sales rooms, or roadside stands. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . + |
068 |
168 |
4. Pounds of unshelled crop pecans now owned by your plant, or possessed on consignment, regardless of where stored . . . . . . . . . . . . . . . . . . . . . + |
069 |
169 |
5. Total quantity handled (Sum of 1a, 3 and 4 above). . . . . . . . . . . . . . . . . . . . . . . . . . . .= |
70 |
170 |
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(over, please) |
6. Of the total quantity in (item 5), how many pounds were grown in each of the following States: |
POUNDS IN THE SHELL |
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Include pecans imported from Old Mexico but, Exclude those imported from other foreign countries.) |
Improved |
Seedlings |
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a. Alabama. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
001 |
101 |
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b. Arizona. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
004 |
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c. Arkansas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
005 |
105 |
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d. California. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
006 |
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e. Florida. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
012 |
112 |
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f. Georgia. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
013 |
113 |
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g. Kansas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
020 |
120 |
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h. Louisiana. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
022 |
122 |
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i. Mississippi. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
028 |
128 |
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j. New Mexico. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
035 |
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k. North Carolina. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
037 |
137 |
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l. Oklahoma. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
040 |
140 |
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m. South Carolina. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
045 |
145 |
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n. Texas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
048 |
148 |
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o. Other States (Specify:) |
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0_ _
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1_ _
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p. Old Mexico. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
059 |
159 |
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7. Of the unshelled 2005 crop pecans now owned (item 4), how many pounds do you intend to shell?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
060 |
160 |
8. Do you own cold storage facilities that hold pecans for more than 30 days? . . . . . . . . . . . . . . . . . . .. . . . . . . . . . YES NO |
9. Would
you like to receive a copy of the results of this survey in the
mail? |
Code |
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Yes [Enter code 1.] No [Enter code 3.] |
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099 |
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COMMENTS: (Use another sheet of paper if necessary) |
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Reported by: ____________________________ Date: ________________ Phone: (_______) ______- ________________ |
According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number. The time required to complete this information collection is estimated to average 8 minutes per response. |
File Type | application/msword |
File Title | Project 142 QID 060070 |
Author | USDA |
Last Modified By | HancDa |
File Modified | 2007-03-05 |
File Created | 2007-03-05 |